ROAST DUCK WITH LYCHEE DELIGHT SALAD

Ingredient:

·    ½ Roast Duck

·    20 lychees 

·    1 Green Mango

·    1 horn peppers

·    ½ onion

·    1 shallot 

·    1 piece of ginger

·    2 spoons of plum sauce

·    Sesame seeds, peanuts

·    Vinegar, Sugar, Salt, Pepper
 Instructions:

·  You shred the roast duck

· Peels the lychees, removes seeds, take the leper

· Clean the green mango, mince it.

· Remove seeds of horn pepper, fine cut

·  Remove the peel of shallot, slice thin

· Remove the peel of onion, slice thin

· Remove the peel of ginger, wash it, fine cut

· Roast peanuts

·  Roast sesame seeds

· About plum sauce, you add more vinegar, sugar, salt

· Mix lychees, roast duck, green mango, pepper, onion, shallot into a big bowl, pour the plum sauce and mix well

Finally, squeeze lightly to reduce water and decorate the delight salad with sesame seeds and peatnuts. Then enjoy it!