BITTER MELON WITH EGGS

*Ingredients:

- 1 egg

- 2 Bitter melons

- Dry onion

- Pepper, cooking oil, seasoning

*Direction:

- Cut the bitter melons vertically in half, get rid of the seeds, wash and slice in thin pieces.

- Beat the egg with seasoning and pepper

- Slice the onions then add to the hot oil pan.

- Add all the bitter melons in and season.

- When the bitter melon cooked, add in the egg and stir.

- Turn of the gas and add more pepper.